The Richards' Christmas Eve was a very relaxing one. We all did some light household chores and cooking for our Christmas Eve dinner and Christmas morning breakfast, and also just hung around the house together. Connor, Dad, and Kaitlin had a ping pong tournament.....Kaitlin was one point away from beating Dad for the very first time. We had a very yummy dinner that night before church- Christmas Jello mold, roast beef Au Jus sandwhiches with dipping gravy (so good:), and clam chowder. After our very tasty dinner we headed to church for the candlelight service. Once we got home we all opened our one gift....Christmas pj's for everyone, and Connor and Kara set up their mattress in Kaitlin's room (they also brought up the TV, gamecube, and movies, thinking they were going to stay up all night:). Merry Christmas to all and to all a good night!!
Tuesday, December 25, 2007
Christmas Eve
And the angel said to her, "Do not be afraid, Mary; for you have found favor with God. "And behold, you will conceive in your womb, and bear a son, and you shall name Him Jesus. "He will be great, and will be called the son of the Most High; and the Lord God will give Him the throne of His father David; and He will reign over the house of Jacob forever; and His kingdom will have no end."
Luke 1:30-33
Posted by The Richards at 12:14 PM
Subscribe to:
Post Comments (Atom)
3 comments:
what are roast beef Au Jus sandwhiches? How do you make them?
Au Jus sandwhiches are pretty much like roast beef sandwhiches. We cook the meat, then put slices on rolls, add a piece of swiss cheese, and melt it in the oven. We then dip them in the gravy from the meat juices. So yummy!
Sounds good except for the gravy part. I dont like gravy but the sandwhich sounds delicious!!!!!
Post a Comment